black tea (Sri Lanka, China) (97%), bergamot flavour (2%), safflower petals
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PALAIS DES THÉS - TEA OF LORDS EARL GREY BLACK TEA (3.5 OZ TIN)
A quintessential English tea with a sprinkle of safflower petals. This particular “Lord” Earl Grey has the most pronounced bergamot flavor of all our Earl Grey teas. Discover the 8 recipes from the Colors of Tea collection, which are presented in beautiful, colorful, stackable canisters.Thé des Lords is a wonderful Earl Grey with a pronounced bergamot flavor, enhanced with safflower petals. Of all the Earl Grey teas, this one has the strongest bergamot flavor.
About Earl Grey: Earl Grey is one of the best-loved English teas. It was first created when Charles Grey, 2nd Earl of Falloden and Foreign Secretary of Britain, received an old recipe from a Mandarin Chinese that called for flavoring tea with bergamot.
About Earl Grey: Earl Grey is one of the best-loved English teas. It was first created when Charles Grey, 2nd Earl of Falloden and Foreign Secretary of Britain, received an old recipe from a Mandarin Chinese that called for flavoring tea with bergamot.
Ingredients:
$21.95
PALAIS DES THÉS - TEA OF LORDS EARL GREY BLACK TEA (3.5 OZ TIN)—
$21.95
Description
A quintessential English tea with a sprinkle of safflower petals. This particular “Lord” Earl Grey has the most pronounced bergamot flavor of all our Earl Grey teas. Discover the 8 recipes from the Colors of Tea collection, which are presented in beautiful, colorful, stackable canisters.Thé des Lords is a wonderful Earl Grey with a pronounced bergamot flavor, enhanced with safflower petals. Of all the Earl Grey teas, this one has the strongest bergamot flavor.
About Earl Grey: Earl Grey is one of the best-loved English teas. It was first created when Charles Grey, 2nd Earl of Falloden and Foreign Secretary of Britain, received an old recipe from a Mandarin Chinese that called for flavoring tea with bergamot.
About Earl Grey: Earl Grey is one of the best-loved English teas. It was first created when Charles Grey, 2nd Earl of Falloden and Foreign Secretary of Britain, received an old recipe from a Mandarin Chinese that called for flavoring tea with bergamot.
Ingredients:
black tea (Sri Lanka, China) (97%), bergamot flavour (2%), safflower petals